Braised Pork Belly
sauteed calamari

Sformato di Parmigiano

Roast Beet Salad
gorgonzola, cassis

Heirloom Tomato Salad
olive oil, basil, Maldon sea salt

Vitello Tonnato

Potato Gnocchi
lamb ragu

Spaghetti all' Amatriciana

Tagliolini alla Bolognese

Raviolo Ottimo
beet tops, ricotta

Spaghetti alle Vongole
clams, chilli, garlic, parsley

Rib-eye Steak
Contorni Vegetables

Line- caught Sockeye Salmon
vongole brodo

Queen Charlotte Islands' Halibut Cheeks

Roast Cornish Hen
sorell aioli

Roasted Pacific Petrale

Lemon Cream

Bunet
amaretti and cocoa baked custard

Chocolate "Oblivion" Cake

Affogato al Caffe
vanilla ice cream and espresso

Cannoli
chocolate ricotta, cherries